Seafood Menu
//For restaurant and wholesale pricing, please contact us//
Fish
Price per Pound, Supply varies depending on what's biting
$41
Californian Halibut
$41
$49 Loin
/
$75 Toro
Bluefin Tuna
$49 Loin
/
$75 Toro
$38
Albacore Tuna
$38
$17 Whole Fish Gutted
/
$22 Fillets
Red Rockfish (Chilli Pepper, Black Gill, Vermillion, Red Banded)
$17 Whole Fish Gutted
/
$22 Fillets
$17 Whole Fish Gutted
/
$22 Fillets
Rockfish (Yellowtail, Bocaccio, Widow, Canary)
$17 Whole Fish Gutted
/
$22 Fillets
$45
Californian King Salmon*
$45
$41
Ling Cod
$41
$28
Petrale Sole
$28
$22
Pacific Sanddab
$22
$49
White Seabass
$49
$39
Sablefish (Black Cod)
$39
*salmon availability depends on season being open - Season opening decided beginning of April 2026
**Consuming raw or undercooked seafood may increase your risk of foodborne illnesses