Seafood Menu
//For restaurant and wholesale pricing, please contact us//
Fish
Price per Pound, Supply varies depending on what's biting
$34
Californian Halibut
$34
$49 Loin
/
$75 Toro
Bluefin Tuna
$49 Loin
/
$75 Toro
$34
Albacore Tuna
$34
$17 Whole Fish Gutted
/
$22 Fillets
Red Rockfish (Chilli Pepper, Black Gill, Vermillion, Red Banded)
$17 Whole Fish Gutted
/
$22 Fillets
$16 Whole Fish Gutted
/
$21 Fillets
Rockfish (Yellowtail, Bocaccio, Widow, Canary)
$16 Whole Fish Gutted
/
$21 Fillets
$40
Californian King Salmon*
$40
$34
Ling Cod
$34
$22
Petrale Sole
$22
$10
Pacific Sanddab
$10
$42
White Seabass
$42
$35
Sablefish (Black Cod)
$35
*salmon availability depends on season being open - Currently closed for the 2024 season
**Consuming raw or undercooked seafood may increase your risk of foodborne illnesses